Spices are all the rage during the holidays. I love spiced desserts like gingerbread, and pumpkin spiced anything. These things just make the holidays even more joyous for me and my family. I recently had the opportunity to try a recipe for spiced sugar cookies, and they were fabulous, so I decided to turn that cookie into a cupcake, and it certainly did not disappoint. Quick and easy to make, just like the cookie, these cupcakes will not last long at all if you love a subtle hint of spices in any of your desserts. We devoured these cupcakes. I had to give some away so that we didn’t eat too many because we couldn’t stop eating them. Just the right amount of spice for kids, but still not too sweet for adults. So, without further ado, Vanilla Spiced Cupcakes with Cinnamon Butter Cream.