Homemade chocolate truffles recipe. Make chocolates at home. These chocolate almond truffles are the perfect sweet treat recipe to make for friends and family. Learn how to make chocolates.
Heat heavy whipping cream over medium heat, stirring often, until it comes to a boil. Turn down the heat and stir in 1 cup dark chocolate chips and extract. Continue stirring until mixture thickens. Put in bowl to refrigerator for 2-3 hours or overnight.
Remove bowl from refrigerator and form teaspoon-tablespoon size balls out of chocolate cream by rolling the balls in hands. Lay individual balls on baking sheet lined with parchment paper.
Place baking sheet with chocolate balls in freezer for a few hours or over night.
Melt 2 cups dark chocolate chips. Dip frozen chocolate balls into melted chocolate and coat. Return to parchment paper. Dark chocolate will harden quickly.
Melt white chocolate and either drizzle with a spoon or use a squeeze bottle.
Let chocolates sit to harden, or place in the refrigerator to speed up the process.