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Ham and Egg Salad Sandwich
All She Cooks
Easy Ham and Egg Salad sandwiches are a nice twist on a classic sandwich recipe. The ham adds a delicious flavor to the standard egg salad sandwich.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Main dishes
Cuisine
American
Servings
2
Calories
413
kcal
Ingredients
1x
2x
3x
3
boiled eggs
2
tablespoons
Mayonnaise
1
whole pickle
chopped
4-5
slices
Sliced Honey Ham
chopped up
4
slices
oatmeal bread
Salt and pepper
to taste
Cilantro
optional
Instructions
Mash up boiled eggs with fork or chop them up on cutting board.
In a bowl, combine eggs, Mayonnaise, chopped pickle and chopped ham. Stir to combine.
Add salt and pepper, to taste.
Serve on Oatmeal Bread.
Optional, add a little cilantro for some extra flavor.
Notes
For a twist, add in paprika or ground mustard to amp up the flavor.
Nutrition
Serving:
1
g
Calories:
413
kcal
Carbohydrates:
29
g
Protein:
20
g
Fat:
24
g
Saturated Fat:
5
g
Polyunsaturated Fat:
16
g
Cholesterol:
305
mg
Sodium:
1095
mg
Fiber:
3
g
Sugar:
6
g
Keyword
deviled eggs, egg salad, ham and eggs, ham egg salad
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