Learn how to make cranberry sauce with chocolate. This cranberry sauce is a fun and tasty twist on a classic holiday recipe. Perfect cranberry sauce for Thanksgiving.
To a medium size saucepan over medium heat, add cranberries, apple cider, sugar and Pure Dark® Cinnamon Chocolate Nibs. Stir gently and bring to a boil.
Simmer over low-medium heat for 15-20 minutes until cranberries begin to burst and sauce starts to thicken.
Add raspberries and stir very gently so raspberries maintain shape. Allow to cool on stove before transferring to dish to refrigerate.