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No-Bake Chocolate Cheesecake for Two
All She Cooks
Looking for a quick and easy recipe for two? This no-bake chocolate cheesecake for two is perfect and easy to make. Great for Valentine's Day or date night.
5
from 1 vote
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Prep Time
4
hours
hrs
10
minutes
mins
Total Time
4
hours
hrs
10
minutes
mins
Course
Dessert, Desserts
Cuisine
American
Servings
2
Calories
433
kcal
Ingredients
US Customary
Metric
1x
2x
3x
4
ounces
cream cheese
softened
¼
cup
heavy whipping cream
½
cup
powdered sugar
3
Tablespoons
unsweetened cocoa powder
½
teaspoon
vanilla extract
Instructions
In a small bowl, beat on high, softened cream cheese until creamy.
In a second bowl, beat the whipping cream until soft peaks form.
Sift powdered sugar and cocoa into the whipped cream and beat until combined.
Add the whipped cream to the cream cheese and beat on medium speed until combined.
Divide the mixture into two small dishes.
Cover and refrigerate for at least 4 hours.
Serve as is or with fruit, whipped cream, caramel, or any other topping you enjoy.
Nutrition
Calories:
433
kcal
Carbohydrates:
38
g
Protein:
5
g
Fat:
31
g
Saturated Fat:
18
g
Cholesterol:
103
mg
Sodium:
196
mg
Potassium:
215
mg
Fiber:
2
g
Sugar:
31
g
Vitamin A:
1199
IU
Calcium:
85
mg
Iron:
1
mg
Keyword
chocolate cheesecake, how to make chocolate cheesecake
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