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Summer Orzo Salad
All She Cooks
This Summer Orzo Salad is packed with perfectly fresh, in-season veggies, and is so quick and easy to make!
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Prep Time
20
minutes
mins
Cook Time
5
minutes
mins
Total Time
25
minutes
mins
Course
Salad
Cuisine
American
Servings
4
Calories
740
kcal
Ingredients
US Customary
Metric
1x
2x
3x
4
cups
prepared orzo pasta
1
English cucumber
chopped
1
yellow bell pepper
chopped
1
orange bell pepper
chopped
1
cup
heirloom cherry tomatoes
sliced in half
1
cup
broccoli florets
1
cup
Italian dressing
Instructions
Mix all ingredients together in a large bowl.
Toss and serve.
Nutrition
Calories:
740
kcal
Carbohydrates:
129
g
Protein:
22
g
Fat:
15
g
Saturated Fat:
2
g
Sodium:
607
mg
Potassium:
773
mg
Fiber:
7
g
Sugar:
14
g
Vitamin A:
1415
IU
Vitamin C:
124
mg
Calcium:
69
mg
Iron:
3
mg
Keyword
how to make Orzo Salad, orzo salad, Summer Orzo Salad
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