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Overnight Slow Cooker Hot Chocolate Oatmeal
Enjoy this Hot Chocolate Oatmeal for breakfast!
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Cook Time
7
hours
hrs
Total Time
7
hours
hrs
Course
Breakfast
Cuisine
American
Servings
4
Calories
1999
kcal
Ingredients
US Customary
Metric
1x
2x
3x
2
cups
steel cut oats
4
cups
almond milk
2
tablespoons
cocoa powder
2
tablespoons
maple syrup
2
tablespoons
vanilla extract
Dash of salt
½
cup
chocolate syrup
for garnish
Instructions
Mix the milk, vanilla, salt, and oats into the slow cooker.
Stir and let it cook for 6 hours.
Pour the cocoa powder and maple syrup into the mix.
Stir and let it cook for 1 hour.
Set the slow cooker to warm.
Drizzle chocolate syrup over the oatmeal, serve and enjoy.
Tips: Top with some chocolate chips for extra sweetness.
Nutrition
Calories:
1999
kcal
Carbohydrates:
349
g
Protein:
61
g
Fat:
37
g
Saturated Fat:
5
g
Sodium:
1416
mg
Potassium:
617
mg
Fiber:
45
g
Sugar:
103
g
Calcium:
1437
mg
Iron:
18
mg
Nutrition details are an estimate, per serving.
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