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Best Chili Mac Recipe
All She Cooks
Learn how to make Chili Mac! This Chili Mac is an easy, delicious, family friendly meal that you can throw together with just a few simple ingredients.
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Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course
Pasta
Cuisine
American
Servings
4
Calories
269
kcal
Ingredients
US Customary
Metric
1x
2x
3x
1
cup
macaroni
uncooked
½
pound
ground beef
½
teaspoon
garlic powder
1
teaspoon
chili powder
1
pinch
salt
1
pinch
pepper
1
can tomato soup
1
ounce
Mozzarella cheese
Instructions
Cook macaroni about 7 minutes.
Brown meat in largest saucepan and drain off all fat.
Add garlic, chili powder, salt and pepper. Mix well and cook on low about 5 minutes.
Add cooked macaroni and tomato soup. Heat thoroughly. Just before serving, add in the grated cheese. Cover and heat until cheese melts.
Video
Nutrition
Serving:
1
g
Calories:
269
kcal
Carbohydrates:
19
g
Protein:
20
g
Fat:
12
g
Saturated Fat:
5
g
Polyunsaturated Fat:
5
g
Cholesterol:
56
mg
Sodium:
376
mg
Fiber:
1
g
Sugar:
5
g
Keyword
chili mac casserole, chili mac n cheese, chili mac recipe, chili macaroni, easy chili macaroni, how to make chili mac
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