Loaded Italian Sliders
Learn how to make these easy Loaded Italian Sliders.
Ingredients
- ½ large red onion sliced
- 2 bell peppers sliced
- 1 tablespoon olive oil
- 12 pre-made dinner rolls
- 24 slices pepperoni
- 24 slices salami
- 24 slices ham
- 12 slices provolone cheese
- ½ cup mozzarella cheese
- ¼ cup marinara sauce
Instructions
- Preheat oven to 350 degrees. Spray a 9x13 inch baking dish with non stick cooking spray and set aside.
- Heat olive oil in a medium skillet over medium heat. Cook onion and bell pepper until tender, about 5-7 minutes.
- Slice tops off of rolls, and place bottoms of rolls into the prepared baking dish.
- Layer bottoms of rolls with pepperoni, salami, ham, cheeses, pepper and onion mixture, and a spoonful of marinara sauce.
- Replace tops of rolls.
- Bake in preheated oven for 10 minutes, or until cheese is melted.
Nutrition
Calories: 1340kcalCarbohydrates: 67gProtein: 81gFat: 82gSaturated Fat: 32gCholesterol: 210mgSodium: 4772mgPotassium: 1152mgFiber: 7gSugar: 6gVitamin A: 2525IUVitamin C: 78mgCalcium: 757mgIron: 8mg
Nutrition details are an estimate, per serving.
