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The Perfect Copycat Wendy's Frosty
Craving a delicious Wendy's Frosty? Here's how you can make a perfect frosty at home with just five minutes and a few simple ingredients.
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Prep Time
5
minutes
mins
Course
Dessert, Drink Recipes
Cuisine
American
Servings
4
12 oz Frostys
Calories
538
kcal
Ingredients
US Customary
Metric
1x
2x
3x
1
cup
of heavy whipping cream
1
cup
of whole milk
1
tablespoon
of vanilla extract
¼
cup
of sugar
½
cup
of chocolate syrup
2
cups
of vanilla ice cream
Instructions
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In a blender, mix the cream, milk, vanilla and sugar.
Add the ice cream and chocolate syrup.
Blend until completely combined and smooth.
Enjoy!
Notes
If you prefer a firmer consistency, you can place the mixture in the freezer before serving until it firms un to your liking.
This makes approximately 48oz total - or 4 12 oz Frostys.
Nutrition
Calories:
538
kcal
Carbohydrates:
57
g
Protein:
7
g
Fat:
31
g
Saturated Fat:
19
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
8
g
Cholesterol:
104
mg
Sodium:
119
mg
Potassium:
368
mg
Fiber:
1
g
Sugar:
50
g
Vitamin A:
1251
IU
Vitamin C:
1
mg
Calcium:
205
mg
Iron:
1
mg
Nutrition details are an estimate, per serving.
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