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    Home » Meat

    Chimichurri Marinated Flank Steak Recipe - Easy Dinner Recipe

    Updated: Aug 31, 2020 · Published: Apr 25, 2019 · This post may contain affiliate links.

    Jump to Recipe - Print Recipe

    You’re going to LOVE this delicious Marinated Flank Steak recipe. It is so tasty! It has a flavorful Chimichurri Sauce that absolutely makes this recipe the exceptional meal that it is.

    Marinated Flank Steak with Chimichurri Sauce is an Amazing Recipe

    This chimichurri sauce is a classic flavor from Argentina that is traditionally served with various types of grilled meat. You can prepare the Chimichurri sauce easily and marinate the flank steaks the night before. It absolutely is an insanely tasty way to deliver up a flavorful dinner for the whole family.

    flank-steak-flavorful-recipe

    Best Way to Marinate Steak

    You won’t believe how easy it is to make steaks with a tasty chimichurri marinade sauce. The prep time to make these steaks is only ten minutes, and time to marinate.

    The steak marinade is a simple combination of olive oil, red wine vinegar, herbs and seasoning…which is absolutely yum!

    Easy Side Dishes to Serve with Steak

    Looking for the perfect side dish to serve with your steak dinner? We love Garlic Mashed Potatoes, Cheesy Potatoes, and Grilled Asparagus as options for dishes to serve alongside a fine steak.

    easy flank steak

    How to Make Chimichurri Steak

    There are probably a hundred or more ways to make steak, but this is one that you really should try. The seasonings used to make this amazing steak dinner truly set this recipe apart from your typical steak dinner.

    Follow our simple instructions below and you’ll be on your way to enjoying this delicious Chimichurri Sauce Marinated Flank Steak…and a perfect steak dinner.

    easy steak recipes

    easy steak recipes

    Chimichurri Marinated Flank Steak Recipe

    All She Cooks
    Flavorful steak with Chimichurri sauce is an easy dinner recipe that is an amazing twist to an ordinary steak dinner.
    4.7 from 3 votes
    Print Recipe Pin Recipe Save Recipe Saved!
    Prep Time 10 mins
    Cook Time 10 mins
    Additional Time 1 hr
    Total Time 1 hr 20 mins
    Course Meat
    Cuisine American
    Servings 6
    Calories 494 kcal

    Ingredients
      

    Chimichurri Sauce

    • ½ cup extra virgin olive oil
    • ⅓ cup red wine vinegar
    • 1 cup fresh flat-leaf parsley
    • ⅓ cup fresh cilantro
    • 2 cloves fresh garlic peeled
    • ¾ teaspoon crushed red pepper flakes
    • 3 tablespoons fresh lemon juice
    • 1 teaspoon ground cumin
    • Salt and pepper to taste

    Remaining Ingredients

    • ¼ cup extra virgin olive oil
    • 3 tablespoons fresh lime juice
    • 2 cloves fresh garlic chopped
    • Salt and pepper to taste
    • 1½ pounds flank steak sliced into thin strips
    • 1 tablespoon extra virgin olive oil

    Instructions
     

    • Combine the olive oil, vinegar, parsley, cilantro, garlic, red pepper flakes, lemon juice, and cumin in a food processor and blend until smooth.
    • Season with salt and pepper, to taste, and set aside.
    • In a small glass bowl, combine the olive oil, lime juice, and chopped garlic with a fork. Season with salt and pepper, if desired.
    • Place the flank steak in a large, Ziploc plastic bag and add the olive oil mixture.
    • Tightly seal the bag and turn a couple times to coat the steak in the marinade. Place in the refrigerator for at least 1 hour to overnight.
    • To prepare, heat the olive oil in a large skillet over medium-high heat.
    • Remove the steak from the marinade and allow excess to drip off before adding to the hot skillet.
    • Cook the steak for 3-4 minutes, then turn and cook for an additional 3-4 minutes for medium-rare results. Adjust cooking times to reach the desired level of doneness.
    • Remove from heat and transfer steak to a cutting surface. Let rest for 5 minutes before cutting into very thin slices against the grain.
    • To serve, drizzle steak with some Chimichurri sauce and pass remaining sauce for those who prefer a little more. Enjoy!

    Nutrition

    Serving: 1gCalories: 494kcalCarbohydrates: 3gProtein: 32gFat: 39gSaturated Fat: 8gPolyunsaturated Fat: 29gCholesterol: 90mgSodium: 175mgFiber: 1gSugar: 1g
    Keyword beef flank steak marinade, beef flank steak recipes, chimichurri flank steak, chimichurri marinated flank steak recipe, chimichurri sauce, chimichurri steak, flank steak, flank steak recipes, flank steak skillet, grilled beef flank steak, grilled flank steak
    Grab your Free Meal Planner!Use our free printable meal planner to plan your meals, keep your grocery list, and more.
    Flank Steak with Chimichira Sauce is an exceptionally flavorful steak recipe that you'll want to serve up at your next dinner party or for an easy family dinner recipe.

     

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    Reader Interactions

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      Recipe Rating




    1. Rachel Dekle

      April 24, 2019 at 2:20 pm

      Jessica,

      I love the chimuchurri recipe, but the ingredients are not displaying on the page anymore...help! I wanted to make this tonight!

      Reply
      • Jessica McCoy

        April 25, 2019 at 8:50 pm

        So sorry! I updated a recipe plugin and it had a few errors. I've updated the post and the ingredients are listed again. Hopefully you can still make it for dinner this week. 😉

        Reply

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