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    Home » Side Dishes

    Cheesy Potatoes (aka Funeral Potatoes)

    Updated: Oct 13, 2022 · Published: Nov 21, 2017 · This post may contain affiliate links.

    Jump to Recipe - Print Recipe

    Cheesy Potatoes, aka Funeral Potatoes, is the perfect potato side dish to serve for Thanksgiving dinner or other holiday meals.

    funeral potatoes casserole being served

    Ah, cheesy potatoes.

    We're talking about one of those quintessential side dishes that graces tables on occasions as joyous as holiday gatherings and as disheartening as a funeral meal. Often called Funeral Potatoes, this potato and cheese casserole is a hugely popular recipe in many parts of the US.

    One of my favorite things about holiday dinner are the side dishes. Seriously - I can't get enough of them. You will find my plate loaded up with a bit of this and a bit of that, as well as a little bit of whatever meat is on the menu.

    funeral potatoes side dish

    Cheesy Funeral Potatoes

    But the most enjoyed part of the meal each and every time for me are the side dishes.

    Add cheese to a side dish and you'll have me going back for seconds. Because.. cheese.

    I'm always happy to use products that are from my state, and Crystal Farms Cheese  is a product that is quite literally in my neck of the woods. Lake Mills, Wisconsin, the home of Crystal Farms for the last 25 years, is only about 30 minutes from where I used to live. Crazy small world.

    The Crystal Farms® brand has been around since 1926.  What I most love about their products (besides the taste of course) is the fact that they offer a natural product with few preservatives, are gluten free and are a rich source of calcium.

    Get more great recipes using Crystal Farms when you follow them on Facebook, Instagram, Pinterest and Twitter.

    cheesy funeral potatoes

    More Tasty Recipes

    If you love these cheesy funeral potatoes, be sure to check out these other tasty ideas:

    • German Potato Pancakes
    • Loaded Chili Baked Potatoes
    • Baked Potato Salad
    cheesy funeral potatoes

    Cheesy Potatoes (aka Funeral Potatoes)

    All She Cooks
    Cheesy Potatoes, or Funeral Potatoes, are the perfect potato side dish to serve for Thanksgiving dinner or other holiday meals.
    5 from 1 vote
    Print Recipe Pin Recipe Save Recipe Saved!
    Cook Time 50 mins
    Total Time 50 mins
    Course Side Dish
    Cuisine American
    Servings 8
    Calories 288 kcal

    Equipment

    • 9 x 13 Baking Dish

    Ingredients
     
     

    • ¾ cup onion diced
    • 2-3 cloves garlic minced
    • 2 tablespoons butter melted
    • 28 oz shredded hash brown potatoes thawed from frozen
    • 1 ½ cups sour cream
    • 10 oz cream of chicken soup canned
    • 2 cups sharp cheddar cheese shredded
    • ¾ teaspoons salt
    • ¼ teaspoon black pepper
    • ½ cup breadcrumbs

    Instructions
     

    • Preheat oven to 350 degrees.
    • Melt butter and saute onions and garlic until opaque.
    • Mix together onion mixture with next 6 ingredients. Pour into 9x13 pan that has been sprayed with nonstick cooking spray.
    • Top with breadcrumbs.
    • Bake for 50 minutes or until heated through.

    Nutrition

    Calories: 288kcalCarbohydrates: 30gProtein: 12gFat: 14gSaturated Fat: 7gCholesterol: 32mgSodium: 776mgPotassium: 432mgFiber: 2gSugar: 3gVitamin A: 398IUVitamin C: 10mgCalcium: 202mgIron: 2mg
    Keyword cheese potatoes
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    Reader Interactions

    Comments

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      Recipe Rating




    1. Karen

      November 19, 2016 at 10:14 am

      I don't see a link to enter into the give away - would love a chance the potato recipe looks great and I'm pinning it

      Reply
    2. Jenice

      November 19, 2016 at 12:25 pm

      My favorite kind of potatos. I take them to church potlucks and never any left.

      Reply
    3. Bianca T

      November 20, 2016 at 5:32 pm

      how do we enter the giveaway? 🙂 love cheesy potatoes!

      Reply
      • Jessica McCoy

        November 27, 2016 at 1:07 pm

        Consider yourself entered. 😉

        Reply
    4. Annette

      November 21, 2016 at 11:07 am

      I've never heard of funeral potatoes, but the recipe looks delicious!

      Reply
      • Jessica McCoy

        November 27, 2016 at 1:03 pm

        Made this for Thanksgiving with a pretty big group over. We made a lot of sides and this one was gone almost instantly!

        Reply

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    Nicole is a recipe developer, food photographer, and published cookbook author. At All She Cooks, she shares simple recipes to make every day a little bit more delicious. About Us →


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