• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
All She Cooks
  • Home
  • Recipes
  • About
  • Navigation Menu: Social Icons

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
menu icon
go to homepage
  • Find a Recipe
  • About Us
  • Free Planner!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Find a Recipe
    • About Us
    • Free Planner!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home » Grilling

    How to Make Grilled Vegetables - Food Sides

    Updated: Aug 31, 2020 · Published: Jul 13, 2017 · This post may contain affiliate links.

    Jump to Recipe - Print Recipe

    Grilled vegetables are one of my favorite food sides to serve up during the summer. Often, we're talking about fresh from the garden veggie fare that we lightly season with olive oil and either salt and pepper or whatever other favorite spice we pull out from the spice rack.

    Grilled vegetables are the perfect side for our Vegetarian California Burger Recipe and our Vegetarian Quiche recipes. Yummy!

    summer bbq recipes side dishes

    BBQ Vegetables

    We're not suggesting to top off your favorite grilled vegetables with BBQ sauce, but you certainly can throw them on top of the grill next time you're cooking up something for dinner.

    Mixed roasted vegetables really can be cooked up either in the oven or on the grill. During the summer we area all about summer BBQ recipes--side dishes just make another delicious way to eat up some of our favorites.

    Pork-Chops-recipe

    Vegetarian BBQ Ideas

    Forget the faux-burger and set your sights upon a light grilled vegetable medley that is served with herb butter. You'll be loving each and every bite.

    We love grilled vegetables served up with grilled pork chops, but if you are solely looking for vegetarian recipes, this grilled vegetable recipe is so tasty to serve up with whatever you've got in mind.

    Grilled Summer Vegetable Medley with Herb Butter

    Grilling is a great way to enhance the natural sweetness of summer garden vegetable. For best results, cut all vegetables to a uniform thickness and angle your cuts to ensure the largest surface area possible.

    How to Make Grilled Vegetables

    All She Cooks
    Learn how to make easy grilled veggies with this recipe. Healthy veggies are a great side dish for any summer meal, and a good way to keep in shape.
    No ratings yet
    Print Recipe Pin Recipe Save Recipe Saved!
    Servings 4

    Instructions
     

    • For herb butter, combine butter, thyme and salt into a small bowl or on a Himalayan salt block, if you have one. (Do not add additional salt if you use this method). Combine thoroughly with a fork (bowl method) or a large knife blade (salt block). When finished, transfer to a serving container.
    • Prepare grill by brushing grates with a wire brush. Set heat to medium. When ready, temperature should be between 350-450 degrees.
    • Brush both sides of each vegetable section with extra virgin olive oil and place on grill. Cook on medium, direct heat until vegetables are crisp tender. For zucchini and yellow squash, this should take about 5 minutes. Onion and bell pepper will take approximately 10-12 minutes, maybe slightly longer. Turn once while cooking.
    • Remove from heat and serve immediately with grilled bone-in pork chops. Add a pat of herb butter to the vegetables and pork chop for an extra bit of flavor and a nice presentation.
    Grab your Free Meal Planner!Use our free printable meal planner to plan your meals, keep your grocery list, and more.

    Learn how to make easy grilled veggies with this recipe. Healthy veggies are a great side dish for any summer meal.

    More Grilling

    • Easy Grilled Salmon Kebabs
    • Copycat Big Mac
    • Homemade Burgers
    • Lettuce Wrap Burgers

    Reader Interactions

    Leave a Comment Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Nicole is a recipe developer, food photographer, and published cookbook author. At All She Cooks, she shares simple recipes to make every day a little bit more delicious. About Us →


    click to get our printable weekly meal planner

    Trending

    • Copycat Cheesecake Factory Pumpkin Cheesecake Recipe
    • The Best Pumpkin Desserts
    • Cinnamon Sugar Cruffins
    • Easy Pumpkin Bars

    Hot New Recipes

    • Ginger Lime Chicken
    • Bang Bang Spicy Chicken Lettuce Wraps
    • Dessert Kabobs - Dessert on a Stick
    • Pancake and Sausage on a Stick

    Footer

    Contact Us | Privacy Policy, Disclosures, & Terms of Use
    As an Amazon Associate, I earn from qualifying purchases. Learn more here.

    Copyright © 2023 Hook & Porter Media

    212 shares