• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
All She Cooks
  • Home
  • Recipes
  • About
  • Navigation Menu: Social Icons

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
menu icon
go to homepage
  • Find a Recipe
  • About Us
  • Free Planner!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Find a Recipe
    • About Us
    • Free Planner!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home » Side Dishes

    Loaded Baked Potato Salad

    Updated: Aug 31, 2020 · Published: Apr 16, 2017 · This post may contain affiliate links.

    Jump to Recipe - Print Recipe

    I’m sharing French’s® in my life as part of a sponsored series for Socialstars™” #FrenchsCrowd #FrenchsMustard

    Finally! It's getting warm enough outdoors to enjoy a picnic. And finding tasty picnic recipes to make is something we always enjoy doing.

    cold loaded baked potato salad recipe

    So, get your patio furniture dusted off, sweep off the deck and get ready to enjoy whatever you're cooking up with a side of our yummy Loaded Baked Potato Salad.

    Best Side Dishes for Picnics

    One of our favorite side dishes to prepare for a spring or summer outside dinner is our Loaded Baked Potato Salad. It's flavorful and so reminiscent of you got it...a loaded baked potato. We do put a little twist on the recipe that makes us savor each and every bite even more.

    easy loaded potato salad

    Yep...we add just a tiny bit of French’s Classic Yellow Mustard to the dressing for our potato salad and it kicks up the flavor perfectly. I'm a mustard lover, so any chance I have to add that delicious ingredient into a recipe, you can bet I'm going to take it. And the fact that it's a 100% natural ingredient is another reason I love using this ingredient. It's made from stone ground mustard seeds which bring that bright yellow that can easily add a little bit of color to all sorts of recipes.

    Loaded Baked Potato Salad

    Our Loaded Baked Potato Salad is made with 100% gluten-free ingredients. There are a lot of foods that are naturally gluten-free, and if you aren't focused on being on a gluten-free diet, you probably wouldn't even know that they are gluten-free.

    loaded potato salad bacon

    Since my daughter has been on a gluten-free diet, looking for gluten-free ingredients is something that I am always aware of. Needless to say, most of the food that I cook now ends up being gluten-free. Not all of it, but definitely anything that she will be eating. Its so much easier that way.

    better than paula deen potato salad

    Our Loaded Baked Potato Salad is really easy to make with just a few ingredients: russet potatoes, cheddar cheese, bacon, sour cream, French's Classic Yellow mustard, green onions, and salt and pepper. See? Easy peasy.

    recipe loaded potato salad

    Now, you could use either baked or boiled potatoes, but to get that baked potato taste you really should bake them.

    Best Potato Salad Recipes

    We love potato salad around here. I'm actually one of those people that can so easily dig into a bowl of leftover potato salad for breakfast. Um, yeah. Guilty. Whether it is this delicious Baked Potato Salad or the type of potato salad that I grew up with, which was made with potatoes, eggs, pickles mayo and mustard--chowing down on a dish of potato salad is comfort.

    loaded baked potato salad recipe

    Fun fact--French’s is known for its iconic Classic Yellow mustard, but did you know that it also has a deliciously bold tasting Spicy Brown mustard AND a smooth & creamy Dijon? You better believe we're going to be cooking up some more recipes using these tasty ingredients.

    Quick tip--when you're making this potato salad and you're baking those potatoes, go ahead an cook your bacon in the oven too. It's the only way we cook bacon anymore. It's a game changer!

    cold loaded baked potato salad recipe

    Loaded Baked Potato Salad

    All She Cooks
    Looking for some of the best picnic side dishes? You will LOVE our Loaded Baked Potato Salad. This is the perfect side dish to bring to your next bbq.
    5 from 1 vote
    Print Recipe Pin Recipe Save Recipe Saved!
    Prep Time 15 mins
    Total Time 15 mins
    Course Salad
    Cuisine American
    Servings 4
    Calories 422 kcal

    Ingredients
     
     

    • 2 pounds russet potatoes either baked or boiled, cut into small chunks--we like to leave the peels on, but this is optional
    • 1 cup lite sour cream
    • 1 teaspoon French's Yellow Mustard
    • 6-8 slices bacon cooked to crispy and crumbled
    • 1 cup shredded cheddar cheese divided
    • 3-4 green onions sliced
    • ½ teaspoon salt
    • ½ teaspoon black pepper

    Instructions
     

    • Combine sour cream, mustard, salt and pepper in a bowl and mix well. In a separate bowl, combine potatoes and about ¾ of the cheese, bacon and onions. Mix together and then add in the dressing mixture. Stir to combine well. Transfer into serving dish and top with remaining bacon, cheese and green onions. Serve and enjoy!

    Nutrition

    Calories: 422kcalCarbohydrates: 44gProtein: 13gFat: 22gSaturated Fat: 13gCholesterol: 61mgSodium: 541mgPotassium: 1079mgFiber: 3gSugar: 3gVitamin A: 731IUVitamin C: 15mgCalcium: 303mgIron: 2mg
    Keyword Loaded Baked Potato Salad
    Grab your Free Meal Planner!Use our free printable meal planner to plan your meals, keep your grocery list, and more.

    Follow French's on Facebook for more great recipe ideas!

    Looking for some of the best picnic side dishes? You will LOVE our Loaded Baked Potato Salad. This is the perfect side dish to bring to your next bbq.

    More Side Dishes

    • Bang Bang Spicy Chicken Lettuce Wraps
    • Panera Greek Salad
    • Parmesan Truffle Fries
    • Rotisserie Chicken Salad

    Reader Interactions

    Comments

      Leave a Comment Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. Tina Walker

      July 13, 2018 at 6:38 pm

      This was a Very simple recipe and very tasty. I baked my potatoes...they made it delicious!

      Reply

    Primary Sidebar

    Nicole is a recipe developer, food photographer, and published cookbook author. At All She Cooks, she shares simple recipes to make every day a little bit more delicious. About Us →


    click to get our printable weekly meal planner

    Trending

    • Copycat Cheesecake Factory Pumpkin Cheesecake Recipe
    • The Best Pumpkin Desserts
    • Cinnamon Sugar Cruffins
    • Easy Pumpkin Bars

    Hot New Recipes

    • Easy Beef Stir Fry
    • 30-Minute Garlic Chicken Pasta
    • Ginger Lime Chicken
    • Dessert Kabobs - Dessert on a Stick

    Footer

    Contact Us | Privacy Policy, Disclosures, & Terms of Use
    As an Amazon Associate, I earn from qualifying purchases. Learn more here.

    Copyright © 2023 Hook & Porter Media

    1.9K shares