Copycat Papa Murphy's Gourmet Vegetarian Pizza

Best Vegetarian Pizza

There is something special about Papa Murphy's pizza.  If you haven't had it before, I'd really recommend adding the take and bake restaurant to your must-try restaurants list. In fact, I hadn't even been there until about a year ago, and now I'm a die hard fan.  And Papa Murphy's Gourmet Vegetarian Pizza tops my list.

While I haven't tried every variety on the Papa Murphy pizza menu, I certainly have my favorites. The taco pizza I had a couple days ago was amazing, and we all know I can't get enough of tacos. Whether it's Walking Tacos or Vegetarian Taco Salad, or even Slow Cooker Creamy Chicken Tacos--I'm all about the taco.

Get more amazing copycat recipes here.

There are few things in life better than really good pizza. This healthy take on a classic is topped with delicious fresh veggies and a to-die-for creamy garlic sauce.

You may never view pizza the same way after you taste the garlicky savory sauce balanced with the sweetness of tomatoes and artichokes.

And if you're not in the cooking mood, you can always check out Papa Murphy pizza locations near you. I'm lucky enough to have one right down the street. Yay me!

Try our homemade pizza dough for something different.

I'm also all about making homemade pizza. And while this pizza recipe could easily be made with my Homemade Pizza Dough, sometimes a ready-made pizza crust is exactly what is called for, like it is in the recipe for our Copycat Papa Murphy's Vegetarian Pizza.

Copycat Papa Murphy's Vegetarian Pizza

All She Cooks

Papa Murphy's Gourmet Vegetarian Pizza is a fantastic culinary experience that now you can copycat right at home with our copycat pizza recipe.

4.7 from 11 votes

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Prep Time 10 mins

Cook Time 15 mins

Total Time 25 mins

Course Main Course, Main dishes

Cuisine American, Italian

Servings 6

Calories 187 kcal

Ingredients

 

US CustomaryMetric

 

1x2x3x

• ½ ranch dressing
• 3 cloves garlic minced
• 1 tbsp fresh parmesan
• 1 tsp oregano
• 1 tsp basil
• 1 pre-baked pizza crust
• Fresh spinach
• Zucchini sliced
• Mushrooms sliced
• Artichoke hearts slices
• Tomatoes diced
• Onions diced
• Mozzarella grated
• More fresh Parmesan

Instructions

 

• Preheat oven, according to pizza crust instructions.
• In a small bowl, combine the ranch dressing, minced garlic, 1 tbsp Parmesan, oregano and basil. Spread on pizza crust as this is your pizza sauce.
• Add the toppings as you’d like, including plenty of mozzarella and Parmesan.
• Bake 12-14 minutes, or as noted on the pizza crust instructions.
• Recipe adapted from Six Sisters' Stuff.

Nutrition

Calories: 187kcalCarbohydrates: 33gProtein: 6gFat: 3gSaturated Fat: 2gCholesterol: 1mgSodium: 365mgPotassium: 6mgFiber: 1gSugar: 1gVitamin C: 1mgCalcium: 78mgIron: 2mg

Keyword how to make Vegetarian Pizza, Vegetarian Pizza

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