Sweet Satisfaction Strawberry Soup

Are you a fan of soup? Or strawberries? Then you will absolutely LOVE this sweet Strawberry Soup that is perfect for sharing with your sweetie for a romantic dinner or dishing up for a girls' night for a little something special.

Strawberries are a healthy ingredient that you'd be wise to snack on. According to Medical News Today, there are many reasons to eat a handful of these tasty berries.

Strawberries are rich in the essential nutrients vitamin C, potassium, folic acid, and fiber. One cup of fresh strawberries contains 160 percent of the daily recommended quantity of vitamin C, for only 50 calories.

Which is exactly why you should try a few of these appetizing strawberry recipes. And perhaps try one of these while you are at it: Strawberry Crepes, Strawberry Mojito Float, Cool Strawberry Whipped Dessert.

We love eating strawberries plain, with whipped topping, smothering pancakes, and dipped in chocolate.

There are so many ways to eat strawberries; it doesn't even require a lot of creativity.

However, if you get the chance go to a strawberry u-pick farm when strawberries are fresh in season for the ripest and freshest tasting strawberries you will ever experience. This is especially true for organic u-pick farms. There is really no way to completely describe this taste. You will absolutely love it.

What You Need: blender, white wine, brandy, honey, lemon juice

Recipe

Cool Strawberry Soup

All She Cooks

Strawberry Soup recipe is a perfect soup for a sweet dinner treat or starter for a romantic meal, maybe for Valentine's Day dinner.

5 from 1 vote

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Prep Time 10

Total Time 10

Course Appetizer, Appetizers, Dessert, Desserts

Cuisine American

Servings

Calories 404 kcal

Ingredients

1 pound fresh strawberries washed and hulled
10 mint leaves
2 cups white wine
1 teaspoon lemon juice
3 tablespoons honey
2 tablespoons brandy

Instructions

Place the strawberries into the blender.
Place the mint leaves in with the strawberries.
Pour in the wine, lemon juice, honey and brandy.
Puree until very smooth.
Strain the soup to remove any seeds.
Pour into a bowl, cover and refrigerate at least 4 hours before serving.

Nutrition

Calories: 404kcalCarbohydrates: 51gProtein: 2gFat: 1gSaturated Fat: 1gSodium: 17mgPotassium: 546mgFiber: 5gSugar: 39gVitamin A: 240IUVitamin C: 136mgCalcium: 70mgIron: 2mg

Keyword how to make strawberry soup, strawberry soup

Use this soup as the starter to your romantic Valentine dinner. Garnish with a few strawberry slices and a mint leaf.