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    Home » Copycat Recipes

    Copycat Red Lobster Cheddar Biscuits

    Updated: Sep 29, 2020 · Published: May 22, 2016 · This post may contain affiliate links.

    Jump to Recipe - Print Recipe

    How to Make Homemade Biscuits (Copycat Red Lobster Cheddar Biscuits to be Exact)

    One of the first recipes I remember making when I was young were buttermilk biscuits. 

    I'd load them up with strawberry jam and snack, snack, snack. In fact, thinking about them now makes my stomach rumble--and makes me think I should make those comforting buttermilk biscuits tomorrow.

    However, it's these Cheesy Garlic Biscuits, a Copycat Red Lobster biscuit recipe, that have captivated my daughter's foodie love.  She's even stopped me at the store begging me to buy a box of Red Lobster Biscuits Mix. No lie.

    That's one way to make these tasty treats. Or, you could simply make this easy copycat recipe.

    You'll get more biscuits out of it and the satisfaction of knowing each and every ingredient that is put into your food.

    red lobster cheese biscuits on white plate

    I'm all about bread recipes. And making homemade bread is the best.

    Think about it...when you bake bread, you get to bask in an awesome aroma that just kind of hangs in the air, waiting to be captured.

    And then there is the end product, which you get to slather with butter and nibble to your heart's content.

    Yes, baking homemade bread is all kinds of right.

    Whether we're talking about drop biscuits to serve with sausage gravy, banana bread or your favorite pumpkin muffins--bread is where its at!

    cheese biscuits on white plate on table

    Copycat Red Lobster Cheddar Biscuits

    All She Cooks
    Trying to find out how to make Copycat Red Lobster Cheddar Biscuits just like Red Lobster makes? We've got the recipe for you and it is a keeper!
    5 from 1 vote
    Print Recipe Pin Recipe Save Recipe Saved!
    Prep Time 10 mins
    Cook Time 17 mins
    Total Time 27 mins
    Course Appetizer, Appetizers
    Cuisine American
    Servings 12 biscsuits
    Calories 205 kcal

    Ingredients
     
     

    • 2 ½ cups packaged baking mix
    • 4 Tablespoons cold butter
    • 1 cup cheddar cheese grated
    • ¾ cup whole milk cold
    • ¼ teaspoon garlic powder
    • To brush on top-
    • 2 Tablespoons melted butter
    • ½ teaspoon garlic powder
    • ¼ teaspoon dried parsley flakes
    • Salt to taste

    Instructions
     

    • Preheat your oven to 400 degrees Fahrenheit.
    • Using a fork or pastry cutter, combine baking mix and cold butter in a medium mixing bowl.
    • Make sure not to mix it too thoroughly, allowing for small chunks of butter to remain in mixture.
    • With your hands, mix in cheese, milk and garlic powder, until just combined.
    • Drop portions onto an ungreased baking sheet, using a ¼ cup measuring cup.
    • Bake in pre-heated oven until golden brown, about 15 to 17 minutes.
    • Remove the biscuits from the oven after they finish baking.
    • Combine melted butter, garlic powder, parsley and salt in a small bowl.
    • Using a kitchen brush, smear all of the garlic butter on top of the biscuits.

    Nutrition

    Serving: 1gCalories: 205kcalCarbohydrates: 17gProtein: 5gFat: 13gSaturated Fat: 4gCholesterol: 12mgSodium: 450mgPotassium: 70mgFiber: 1gSugar: 4gVitamin A: 369IUVitamin C: 1mgCalcium: 131mgIron: 1mg
    Keyword cheddar biscuits, Copycat Red Lobster Cheddar Biscuits, how to make Copycat Red Lobster Cheddar Biscuits
    Grab your Free Meal Planner!Use our free printable meal planner to plan your meals, keep your grocery list, and more.
    red lobster cheese biscuits on white plate on wood table

    More Copycat Recipes

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    • Moons Over My Hammy (Denny's Copycat Recipe)

    Reader Interactions

    Comments

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      Recipe Rating




    1. Kathy

      May 22, 2016 at 11:31 am

      There is no link to your recipe for the Red Lobster Copycat biscuits.

      Reply
      • Jessica McCoy

        May 23, 2016 at 2:20 pm

        Thanks for letting me know. It was a plugin glitch but is now back up. So glad you alerted me to the problem! Enjoy!

        Reply
    2. April J Harris

      May 27, 2016 at 1:17 pm

      I have such a weakness for Red Lobster Cheddar Biscuits - and we don't have Red Lobster in the UK so I really miss them! Thank you for sharing this tasty copycat recipe. I'll be featuring it at the Hearth and Soul Hop next week. Pinned too! Have a great weekend!

      Reply
    3. Sarah

      May 28, 2016 at 1:46 pm

      Oh my goodness - these look SO good! They will definitely be making it onto my upcoming menu! Thanks for sharing - found you via Inspiration Monday - 🙂

      Reply
    4. Marilyn

      May 28, 2016 at 5:52 pm

      you hit the trifecta Jessica! I loved all three recipes this week. Thank you for sharing at #RecipeSharingParty! pinned and yummed.

      Reply
    5. Kim

      May 29, 2016 at 11:40 pm

      These look amazing! They are my favorite part of Red Lobster! Thanks for sharing at you're gonna love it.

      Reply
    6. MM

      February 05, 2020 at 7:54 am

      I still do not see an ingredient list, just the prep instructions?

      Reply
      • Jessica McCoy

        March 02, 2020 at 8:41 pm

        The ingredients list has been updated and is now showing.

        Reply
    7. Penny

      February 05, 2020 at 1:38 pm

      This just popped up on my feed and they look good. However, there is not list of ingredients..

      Reply
      • Jessica McCoy

        March 02, 2020 at 8:41 pm

        The ingredients list has been updated and is now showing.

        Reply

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    Nicole is a recipe developer, food photographer, and published cookbook author. At All She Cooks, she shares simple recipes to make every day a little bit more delicious. About Us →


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